Recipe For Red Wine Dark Chocolate Truffles Is Somewhat Standard, Using Heavy Cream And A Touch Of Butter To Create That Signature Silkiness Truffles Are Known For. But It’s The Red Wine That Makes These Dark Chocolate Truffles Stand Out From All The Rest.

Ingredients:

Milk Solids, Sugar, Non Alcoholic Wine, Emulsifier(INS322(I),Nature Identical Flavour (Vanilla),

Allergen Information:

Contains Soya Derivative & May Contain Traces Of Milk

Note: 

Shelf Life Is 2 Months And Tastes Best At Room Temperature (20°C).

Change In Physical Appearance Is Inevitable Due To Tropical Climate, It Does Not Affect The Eating Quality Of The Product.